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Spring/Summer 2023 Menu

Starters

DPI New England Clam Chowder 10

†DPI Baked Onion Soup 10

†Beef & Red Bean Chili 11
Cheddar, jalapeños, tortilla chips

†Shrimp Cocktail 4/each
Spicy cocktail sauce

*†Scallops & Pork Sausage 16
Sugar cane skewer, apple slaw, Real McCoy rum sauce

*Chilled Seared Sesame Tuna 14
Cucumber, coriander cello noodles

Lighthouse Bakery Focaccia 15
Grilled peaches, Brie, prosciutto, balsamic reduction, arugula

Fried Brussels Sprouts 13
Tossed in a maple mustard sauce

Crab Cakes 22
Lemon garlic aioli

†Stuffed Portobello Mushroom 13
Alouette cheese, seasoned breadcrumbs, chive oil, balsamic reduction

Fried Calamari 14
Tossed with sliced hot peppers, green onions & roasted garlic cream sauce

†Black Beard’s Beef Nachos 15
Angus beef chili, cheddar cheese, salsa, guacamole, hot peppers, tomatoes

Captain Packer’s Honey Chipotle Wings 15
Lime-sour cream

DPI French Fries 6

Sweet Potato Fries with Melba 7 DPI Truffle French Fries 10

Roasted Garlic & Warm Lighthouse Baguette 8 Full/6 Half

Salads

†DPI Salad
Red leaf lettuce, dried cranberries, pistachios, cucumber, gorgonzola, raspberry vinaigrette 14

†Caesar
House-made Caesar dressing, croutons 13

Almond Encrusted Goat Cheese
Baby greens, orange cashew vinaigrette 16

†Cobb
Romaine, tomatoes, avocado, English cucumber, hard-boiled egg, bacon,
bleu cheese, zinfandel vinaigrette 15

Casual Plates

Hot Buttered Lobster Roll MKT
Sherry Butter, toasted brioche, DPI fries

Cold Lobster Roll MKT
Garlic mayo, red onion, celery, DPI fries

Beer Battered Fish & Chips 19 Lobster Mac ‘n Cheese 26
Creamy cheddar & Swiss, butter cracker crust

Reuben 17
Sliced corned beef, sauerkraut, Swiss cheese, and Thousand Island on grilled rye toast, DPI Fries

Chicken Focaccia 17
Lighthouse Bakery focaccia, grilled chicken, bacon, cheddar, house-made Ranch, lettuce, tomato, DPI fries

Hot Honey Fried Chicken 16
Battered and deep-fried chicken breast, rolled in spicy hot honey, pickles, lettuce, tomato, DPI fries

Black Bean Quinoa Burger 18
Sliced avocado, lime cream, potato roll, sweet potato fries

*Cajun Shrimp Tacos 17
Avocado peach agave chutney, DPI fries

*Tuna Wrap 17
Pan seared tuna, chipotle sauce, black bean corn salsa, mixed greens, DPI fries

*Salad Niçoise 23
Chilled grilled tuna, red potatoes, green beans, hardboiled-egg, marinated mixed olives, & grape tomatoes over lemon shallot Dijon dressed greens

*Captain Burger 16
Smoked bacon, provolone, potato roll, DPI fries

*Flintlock Burger 16
Sliced red onion, cheddar, lettuce, pirate sauce, potato roll, DPI fries

*†DPI Skewers 22
Tenderloin tips, Stonington sea scallops, jumbo shrimp, horseradish cream, roasted red potatoes

Italian Sandwich 17
Salami, Capicola, Provolone, arugula, balsamic reduction roated tomatoes, and banana peppers on a French baguette with DPI fries

Entrées

Entrées
Lemon Peppered Chicken “A DPI Original” 26
Lemon beurre blanc, DPI mashed potatoes, green beans

*†Filet Mignon MKT
Angus tenderloin grilled over our natural charcoal fire with a creamy gorgonzola & port wine-toasted walnut demi glacé, DPI mashed potatoes, and sautéed green beans

†Sirloin Blackjack 38
Pressed in peppercorns with a mushroom whiskey sauce, DPI mashed potatoes, green beans

†Ancho Chili Braised Short Ribs 34
Three bean succotash, roasted poblano corn spoon bread

†Fire Roasted Pork Chop 33
Apricot brandy marinade, grilled peaches, green beans, DPI mashed potatoes

Wild Boar Gnocchi 38
Lemon thyme mascarpone cream, spinach

†Cajun Scallop Truffle Risotto 45
Stonington sea scallops, creamy parmesan mushroom risotto, truffle oil, grilled lemon squeeze

†Scallops Nantucket 36
Sea scallops baked with herb butter, white wine and seasoned breadcrumbs, cheddar, DPI mashed potatoes, green beans

*†Faroe Island Salmon 32
Roasted tomato pesto, and a quinoa, English cucumber, Kalamata olives, Feta salad

†Roasted Cod 24
Butter cracker crumbs, citrus beurre blanc, DPI mashed potatoes, green beans

†Vegan Buddha Bowl 24
Quinoa, Black beans, chickpeas, purple cabbage, carrots, avocado, tahini lime dressing

Specialty Cocktails

Packer Punch by The LAB 13
Pineapple-Ancho chili-banana-ginger rum, club soda, dash of ginger beer, lime

Empress Lulu 13
Empress 1908 gin, white cranberry juice, cava floater

Ada’s Tres Agave 14
South County agave spirit, agave syrup, pineapple juice, Ripe agave sour, lime

Brown Sugar Old Fashioned 14
Buffalo Trace bourbon, brown sugar, orange & lemon zests, dried sour cherries, molasses bitters

44˚ North Cosmopolitan 14
44˚ North Nectarine vodka, Cointreau, cranberry juice, squeeze of lime. Served up.

Pama Lemonade 12
Bully Boy vodka, lemonade, Pama liqueur, fresh lime juice, lemon garnish

DPI Manhattan 15
Woodford Reserve, Antica Formica sweet vermouth, Luxardo cherry

Espresso Martini 15
Espresso, Smoke Lab vanilla infused vodka, Irish cream, Kahlua, crème de cacao

A TWENTY PERCENT GRATUITY WILL BE SUGGESTED FOR PARTIES OF SEVEN OR MORE
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.
† Items may be prepared Gluten Free