Starters
DPI New England Clam Chowder 10
†DPI Baked Onion Soup 10
†Beef & Red Bean Chili 11
Cheddar, jalapeños, tortilla chips
†Shrimp Cocktail 4/each
Spicy cocktail sauce
Roasted Red & Golden Beets 18
Arugula, whipped honey ricotta, toasted walnuts Mandarin orange vinaigrette, balsamic reduction
*Chilled Seared Sesame Tuna 15
Cucumber, coriander cello noodles
Spicy Baked Clam Dip 15
Red and green peppers, celery, onion, lemon, parmesan, clams with a butter cracker topping. Served with herb butter toast points
Fried Brussels Sprouts 14
Tossed in a maple mustard sauce
Crab Cakes 22
Lemon garlic aioli
†Stuffed Portobello Mushroom 14
Alouette cheese, seasoned breadcrumbs, chive oil, balsamic reduction
Fried Calamari 15
Tossed with sliced hot peppers, green onions & roasted garlic cream sauce
†Black Beard’s Beef Nachos 15
Angus beef chili, cheddar cheese, salsa, guacamole, hot peppers, tomatoes
Captain Packer’s Honey Chipotle Wings 15
Lime-sour cream
DPI French Fries 6
Sweet Potato Fries with Melba 7
DPI Truffle French Fries 10
Roasted Garlic & Warm Lighthouse Baguette 8 Full/6 Half
Salads
†DPI Salad
Red leaf lettuce, dried cranberries, pistachios, cucumber, gorgonzola, raspberry vinaigrette 14
†Caesar
House-made Caesar dressing, croutons 13
Almond Encrusted Goat Cheese
Baby greens, orange cashew vinaigrette 16
†Cobb
Romaine, tomatoes, avocado, English cucumber, hard-boiled egg, bacon,
bleu cheese, zinfandel vinaigrette 15
*Salad Niçoise
Chilled grilled tuna, red potatoes, green beans, hardboiled-egg, marinated mixed olives, & grape tomatoes over lemon shallot Dijon dressed greens 23
Casual Plates
Hot Buttered Lobster Roll MKT
Sherry Butter, toasted brioche, DPI fries
Cold Lobster Roll MKT
Celery, red onion, garlic aioli, toasted brioche, DPI fries
Beer Battered Fish & Chips 22
Lobster Mac ‘n Cheese 29
Creamy cheddar & Swiss, butter cracker crust
*Captain Burger 17
Smoked bacon, provolone, potato roll, DPI fries
*Flintlock Burger 17
Sliced red onion, cheddar, lettuce, pirate sauce, potato roll, DPI fries
Reuben 17
Sliced corned beef, sauerkraut, Swiss cheese, and Thousand Island on grilled rye toast, DPI Fries
Fried Cod Sandwich 17
Pirate sauce, lettuce & red onion on a potato bun with DPI fries
Italian Sandwich 18
Salami, Capicola, Provolone, arugula, balsamic reduction roasted tomatoes, and banana peppers on a French baguette with DPI fries
Portobello Mushroom Sandwich 18
Roasted tomatoes, red onion, basil pesto, provolone, and sweet potato fries
Chicken Focaccia 17
Lighthouse Bakery focaccia, grilled chicken, bacon, cheddar, house-made Ranch, lettuce, tomato, DPI fries
*Fried Shrimp Tacos 18
Grilled pineapple salsa, poblano aioli, flour tortilla, DPI fries
*Tenderloin Tip Steak Wrap 22
Sliced Portobello, spinach, chimichurri mayo, balsamic drizzle, DPI fries
*†DPI Skewers 22
Tenderloin tips, Stonington sea scallops, jumbo shrimp, horseradish cream, roasted red potatoes
Entrées
Lemon Peppered Chicken “A DPI Original” 26
Lemon beurre blanc, DPI mashed potatoes, green beans
*Surf & Turf 58
Grilled petit filet mignon, seafood butter cracker stuffed shrimp with beurre blanc, sautéed green beans, DPI mashed potatoes
*†Filet Mignon MKT
Angus tenderloin grilled over our natural charcoal fire with a creamy gorgonzola & port wine-toasted walnut demi glacé, DPI mashed potatoes, and sautéed green beans
†Sirloin Blackjack MKT
Pressed in peppercorns with a mushroom whiskey sauce, DPI mashed potatoes, green beans
†Fire Roasted Pork Chop 38
Dijon brown sugar marinade, grilled pineapple arugula toasted almond salad, roasted red potatoes
Lobster Ravioli 46
Sauteed shrimp, shiitake mushrooms, asparagus tips, and leeks in a Veritable Distillery limoncello cream
†Scallops Nantucket 40
Sea scallops baked with herb butter, white wine and seasoned breadcrumbs, cheddar, DPI mashed potatoes, green beans
*†Faroe Island Salmon 34
Flatiron Pepper Co. Hatch Valley green chile rub, sautéed baby kale, roasted beets and sweet potato, rosemary infused honey
†Roasted Cod 26
Butter cracker crumbs, citrus beurre blanc, DPI mashed potatoes, green beans
†Vegan Buddha Bowl 24
Quinoa, Black beans, chickpeas, purple cabbage, carrots, avocado, tahini lime dressing
Specialty Cocktails
Packer Punch by The LAB 14
Pineapple-Ancho chili-banana-ginger rum, club soda, dash of ginger beer, lime
Captain’s Reviver 15
Absinthe rinse, Southwick’s American gin, Lillet Blanc, Cointreau, lime juice
Sun Tea-Quila 13
Iced Chamomile tea, Exotico blanco tequila, Veritable limoncello, St. Germain Elderflower liqueur, Bitterman’s Honey Bitters, lemon squeeze
Brown Sugar Old Fashioned 15
Buffalo Trace bourbon, brown sugar, orange & lemon zests, dried sour cherries, molasses bitters
44˚ North Cosmopolitan 14
44˚ North Nectarine vodka, Cointreau, cranberry juice, squeeze of lime. Served up.
Nantucket Red 12
Bully Boy vodka, cranberry juice, cranberry bitters, Cava floater, lime garnish
DPI Manhattan 16
Woodford Reserve, Carpano Antica Formula sweet vermouth, Amarena cherry
Espresso Martini 15
Espresso, Smoke Lab vanilla infused vodka, Irish cream, Kahlua, crème de cacao
A TWENTY PERCENT GRATUITY WILL BE SUGGESTED FOR PARTIES OF SEVEN OR MORE
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.
† Items may be prepared Gluten Free