Call (860) 536-3555 or Click to Request Information ForSPECIAL EVENTS

Thanksgiving

Captain Daniel Packer Inne
Thanksgiving 2019

Serving Noon-9p

Prix Fixe
$48

First Course

Pumpkin Bisque
The DPI Original Stuffed Portobello Mushroom
Alouette cheese, seasoned breadcrumbs, chive oil, balsamic reduction
*Shrimp Cocktail
Chilled jumbo Gulf shrimp poached in lemon, white wine and
pickling spices. Served with lemon and zesty cocktail sauce
D.P.I. Salad
Red leaf lettuce topped with dried cranberries, pistachios, cucumbers
and gorgonzola cheese. Drizzled with a raspberry vinaigrette
*Beef and Seacoast Mushroom Ragu
Tenderloin beef tips, mushrooms, puff pastry

Main Course
*Traditional Roast Turkey
Freshly carved turkey served with herbed cornbread, apple, mushroom, herb, sausage stuffing,
maple caramelized sweet potatoes, green beans, DPI mashed potatoes, cranberry relish
†*Filet
Grilled over our natural charcoal fire, mustard garlic horseradish sauce,
DPI mashed potatoes, green beans
†*Faroe Island Salmon
Arugula walnut pesto, sweet potato cake, crispy salmon skin
†*Scallops
Pan seared scallops, brown butter mashed sweet potatoes, balsamic pomegranate sauce
Polenta (v)
Creamy polenta, sautéed spinach and mushroom medley, roasted red tomatoes

Desserts
Apple Breading Pudding with Brown Butter Moonshine Sauce
Pumpkin Pie with Butter Pecan Gelato
Brownie Sundae with Vanilla Ice Cream, Chocolate and Caramel Sauce
†Crème Brulee with Whipped Crème and Berries
.
A TWENTY PERCENT GRATUITY WILL BE SUGGESTED
FOR PARTIES OF SEVEN OR MORE

† Items may be prepared Gluten Free
(V) Vegan
*Thoroughly cooking meats, poultry, seafood, shellfish or
eggs reduces the risk of food borne illness.

We are honored that you have chosen to dine with us. We prepare all
our selections from fresh, quality ingredients with imagination and
care. Special orders will be honored to the best of our ability.
We appreciate your patronage. Enjoy!