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Spring/Summer 2021 Menu

Starters
DPI New England Clam Chowder 9

†DPI Baked Onion Soup 9

†Beef & Red Bean Chili

Cheddar, jalapeños, tortilla chips 10

†Shrimp Cocktail
Spicy cocktail sauce 3.50/each

*†Oysters on the Half Shell 3/each

*Chilled Seared Sesame Tuna
Cucumber, coriander cello noodles 13

Fried Brussels Sprouts
Tossed in a maple mustard sauce 12

†Stuffed Portobello Mushroom
Alouette cheese, seasoned breadcrumbs,
chive oil, balsamic reduction 12

Fried Calamari
Tossed with sliced hot peppers, green onions &
roasted garlic cream sauce 12

†Black Beard’s Beef Nachos
Angus beef chili, cheddar cheese, salsa, guacamole, hot peppers, tomatoes 15

Captain Packer’s Honey Chipotle Wings
Lime-sour cream12

DPI French Fries 5/ DPI Truffle French Fries 9

Salads
†DPI Salad
Red leaf lettuce, dried cranberries, pistachios, cucumber, gorgonzola, raspberry vinaigrette 11

†Caesar
House-made Caesar dressing, croutons 10

Almond Encrusted Goat Cheese
Baby greens, orange cashew vinaigrette 14

†Cobb
Romaine, tomatoes, avocado, English cucumber, hard-boiled egg, bacon,
bleu cheese, zinfandel vinaigrette 14

Protein Additions:
Pan Seared Scallops 14…Shrimp 12
Salmon 12…Seared Yellowfin Tuna 12
Tenderloin Tips 16…Chicken 8
Roasted Portobello Mushroom 7

Entrées
Lemon Peppered Chicken “A DPI Original”
Lemon beurre blanc, DPI mashed potatoes, green beans 25

*†Filet Mignon
Certified Angus Beef with creamy gorgonzola sauce, port wine-toasted walnut demi glacé. DPI mashed potatoes, green beans 38

*†Sirloin Blackjack style, pressed in peppercorns with a mushroom whiskey sauce. DPI mashed potatoes, green beans 33

DPI Surf & Turf Sampler (Best of both worlds)
Filet Mignon and Scallops Nantucket. DPI mashed potatoes, green beans 38

†Scallops Nantucket
Sea scallops baked with herb butter, white wine and seasoned breadcrumbs, cheddar, DPI mashed potatoes, green beans 34

Risotto
Shrimp, scallop, and lobster tail with shallot risotto, drizzled with basil oil 36

*†Faroe Island Salmon
Pan seared, rosemary infused honey, roasted red potatoes, sautéed spinach 29

†Roasted Cod
Butter cracker crumbs, citrus beurre blanc, DPI mashed potatoes, green beans 19

†Vegan Garam Masala
Sautéed onion, garlic, red pepper, green beans, peas, and toasted chickpeas, coconut garam masala sauce with white rice 19

Protein Additions:
Pan Seared Scallops 14…Shrimp 12
Salmon 12…Seared Yellowfin Tuna 12
Tenderloin Tips 16…Chicken 8
Roasted Portobello Mushroom 7

Casual Plates
Hot Buttered Lobster Roll
Sherry Butter, toasted brioche, DPI fries MKT

Cold Lobster Roll
Onion, celery, mayo, toasted brioche roll, DPI fries MKT

Beer Battered Fish & Chips
Slaw, DPI fries, tartar sauce 16

Lobster Mac ‘n Cheese
Creamy Cheddar & Swiss, herb butter cracker crust 24

Reuben
Thinly sliced corned beef, sauerkraut, Swiss cheese, and Thousand Island on grilled rye toast, DPI Fries 16

Nashville Hot Fried Chicken
Bleu cheese mayo, potato roll, fried pickled vegetables 15

Seared Ahi Tuna Tacos
Ginger, sesame vegetable slaw, drizzled with a wasabi avocado cream, DPI fries 16

DPI Skewers
Tenderloin beef tips, Stonington sea scallops, and jumbo shrimp skewers, horseradish cream, and roasted red potatoes 20

Falafel Wrap
Cucumber, red onion, grape tomato, salsa lemon dill sour cream, and Romaine lettuce
in a tortilla wrap with DPI fries 15

*Captain Burger
Smoked bacon, provolone, potato roll,
DPI fries 14

*Flintlock Burger
Sliced red onion, cheddar, lettuce, pirate sauce, potato roll, DPI fries 14

Roasted Garlic & Warm Lighthouse Baguette
6 Full/4 Half

A TWENTY PERCENT GRATUITY WILL BE SUGGESTED FOR PARTIES OF SEVEN OR MORE
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.
† Items may be prepared Gluten Free