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New Year’s Eve Menu

New Year’s Eve 2023

Prix Fixe $100

 

First Course

†Crab & Coconut Bisque
†Duck Confit
Mushroom, Alouette cheese, white truffle crêpe
*†Seared Scallops
Potato pancakes, Champagne caviar butter sauce
v †Arugula Pomegranate Salad
Honey Crisp apples, pecans, apricot stilton, ginger apple cider vinaigrette
*† Oysters on the Half Shell
Champagne mignonette

 

Main Course

*†Hunter’s Harvest
Grilled venison chop, wild boar sausage, ancho blackberry sauce,
Okinawa sweet potato purée, cippolini onions

*Beef Wellington
Mushroom duxelles, Alouette cheese, wrapped in puff pastry.
Truffle cheese mashed potatoes, roasted asparagus

Creamy Dijon Chicken
Baby portobello mushrooms, spinach, pappardelle noodles

*Halibut
Pixie Dust seasoned, pan seared with butternut squash sage gratin, roasted asparagus

v †Spicy Tamari Tofu
Rice noodles, cashew cream, red pepper, carrot, red onion

 

Final Course

Xango~Banana cheesecake wrapped in a flour tortilla, deep fried,
rolled in cinnamon & sugar, house made whipped cream
Gelato Duo ~ Strawberry and Dark Chocolate Chip
Triple Berry Tart
Black Forest Cheesecake
†Crème Brûlée

Enjoy a complimentary glass of Champagne!

Price does not include beverages, tax and gratuities. One selection per course.
A twenty percent gratuity is suggested for parties of seven or more.

† May be prepared Gluten Free v Items may be prepared vegan
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.
Food prepared in our restaurant may contain the following ingredients: seafood, soy, dairy, eggs, wheat, peanuts, and tree nuts. If you have a food allergy, please notify your server.