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Pub Menu

 

SOUP

DPI New England Clam Chowder $8
Salt crackers

†DPI Baked Onion Soup $8

†Beef & Red Bean Chili $8
Cheddar, green onions, tortilla crisps
STARTERS

†Jumbo Shrimp Cocktail $3 per shrimp
Spicy cocktail sauce

*†Oysters on the Half Shell (market price per oyster)
Spicy cocktail sauce

*Seared Sesame Tuna $13
Chilled and served with soy, cucumber salad and sweet Thai chili sauce

†The DPI Original Stuffed Portobello Mushroom $9
Alouette cheese, seasoned breadcrumbs, chive oil, balsamic syrup

Fried Calamari $11
Tossed with sliced hot peppers & roasted garlic cream sauce

Lobster Pierogis $14
Lemon dill sour cream

†Mussels $12
Dijon cream, fried potato strings

Deep Fried Artichoke Heart Quarters $9
Spicy DPI remoulade dipping sauce

†Charcuterie $15
Broken Arrow Ranch boar sausage, cured meat assortment, cornichons, whole grain mustard

†Black Beard’s Beef Nachos $12
Angus beef chili, cheddar cheese, salsa, fresh guacamole, hot peppers, tomatoes

Captain Packer’s Honey Chipotle Wings $11
Lime-sour cream

DPI French Fries $4

DPI Truffle French Fries $7
Truffle oil, Parmesan cheese

Sweet Potato Fries $5
Melba dipping sauce

DPI’s Roasted Garlic & Warm Lighthouse Baguette $6 Full/$4 Half
Sweet butter

 

SALADS
†The DPI $9
Red leaf lettuce, sun dried cranberries, roasted pistachios cucumber
gorgonzola cheese raspberry vinaigrette

†Arugula and Spinach Salad $11
Red onion, apricot stilton cheese, fresh strawberries with black currant lemon vinaigrette

†Caesar $8
Crisp romaine, Parmesan cheese, Caesar dressing, garlic herb croutons

Almond Encrusted Goat Cheese $12
Field greens, orange cashew vinaigrette

†Cobb $11
Romaine, tomatoes, avocado, English cucumber, hard-boiled egg, bacon, bleu cheese,
zinfandel vinaigrette
Protein Additions
Pan Seared Scallops $14… Shrimp $11… Salmon $10… Steak $10… Chicken $7
CASUAL PLATES

Hot Buttered Lobster Roll $18
Sherry-butter, toasted brioche roll, DPI fries

Crab Cakes $16
Olde Bay, Thai Chili aioli, green beans, heirloom grape tomatoes

Beer Battered Fish & Chips $16
Slaw, DPI fries, tartar sauce

Fried Scallop Roll $16
Slaw, DPI fries, tartar sauce

DPI Reuben $14
House made corned beef, sauerkraut, Swiss cheese, Russian dressing, griddled rye, DPI fries

Spicy Chicken Wrap $14
Apricot stilton aioli, arugula & spinach, DPI fries

West Texas Steak Wrap $15
Lettuce, Pico de Gallo, guacamole, DPI fries

Roquette Portobello Wrap $14
Portobello mushroom, arugula & spinach, red onion, Alouette cheese, currant lemon vinaigrette, DPI fries

*Captain Burger $14
Smoked bacon, provolone cheese, potato roll with DPI fries

*Alpine Burger $14
Seacoast Farms mushrooms, onion, Swiss cheese, potato roll, DPI fries

*Flintlock Burger $14
Lettuce, sliced red onion, cheddar cheese, pirate sauce
potato roll, DPI Fries

Lobster Mac ‘n Cheese $16
Lobster, orecchiette pasta, creamy cheddar & Swiss cheese, herb butter cracker crust

 

ENTREES

Lemon Peppered Chicken “A DPI Original” $21
DPI mashed potatoes, green beans & heirloom grape tomatoes, lemon beurre blanc

†Roasted Cod $17
Panko breadcrumbs, citrus beurre blanc, green beans & heirloom grape tomatoes,
DPI mashed potatoes

†Red Curry Stir Fry $20
Seasonal vegetables over tri colored quinoa
Additions: Shrimp $31, Scallop $34, Lobster $35, Chicken $27, Steak $30

*†Faroe Island Salmon $28
Pineapple cilantro relish, tri colored quinoa

† Shrimp and Scallop Caprese Risotto $33
Heirloom grape tomatoes, burrata, fresh basil, lemon, basil olive oil

Angel Hair and Baby Clams $24
Roasted tomatoes, garlic, Parmesan, lemon, fresh herbs, olive oil

†Hunter’s Harvest $34
Maple Leaf Farm roasted duck leg, Broken Arrow Ranch wild boar sausage,
Antelope osso buco, seasonal mixed vegetables, Unagi barbecue

†Surf and Turf $34
Boston strip steak and lobster tail, smashed red bliss potatoes,
green beans & heirloom grape tomatoes with garlic herb butter

*†Black Pepper Crusted “Blackjack” Strip Steak $28
DPI mashed potatoes, green beans & heirloom grape tomatoes, Jack Daniels-shiitake mushroom Demi glacé

*†Filet of Beef $31
DPI mashed potatoes, green beans & heirloom grape tomatoes, creamy Gorgonzola sauce,
port wine-toasted walnut Demi glacé

 

A TWENTY PERCENT GRATUITY WILL BE SUGGESTED FOR PARTIES OF SEVEN OR MORE

*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.

† Items may be prepared Gluten Free