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Pub Menu

 

SOUP

DPI New England Clam Chowder $8
Salt crackers

†DPI Baked Onion Soup $8

†Beef & Red Bean Chili $8
Cheddar, green onions, tortilla crisps

 

STARTERS

†The DPI Original Stuffed Portobello Mushroom $8
Alouette cheese, seasoned breadcrumbs, chive oil, balsamic syrup

Fried Calamari $10
Tossed with sliced hot peppers & roasted garlic cream sauce

†Grilled Shrimp Skewers $13
Habanero mango dry rub, orange ginger dipping sauce

†Charcuterie $15
Broken Arrow Ranch boar sausage, cured meat assortment, cornichons, whole grain mustard

†Mussels $12
Dijon cream, fried potato strings

†Black Beard’s Beef Nachos $11
Angus beef chili, cheddar cheese, salsa, fresh guacamole, hot peppers, tomatoes

†Jumbo Shrimp Cocktail $3 per shrimp
Spicy cocktail sauce

*†Oysters on the Half Shell (market price per oyster)
Spicy cocktail sauce

*Seared Sesame Tuna $13
Chilled and served with soy, cucumber salad and sweet Thai chili sauce

Captain Packer’s Honey Chipotle Wings $11
Lime-sour cream

†DPI French Fries $4

†DPI Truffle French Fries $7
Truffle oil, Parmesan cheese

Sweet Potato Fries $5
Melba dipping sauce

DPI’s Roasted Garlic & Warm Lighthouse Baguette $6 Full/$4 Half
Sweet butter

SALADS
†The DPI $8
Red leaf lettuce, sun dried cranberries, roasted pistachios cucumber
gorgonzola cheese raspberry vinaigrette

†Port Poached Pear $13
Roasted beets, Applewood smoked bleu cheese, slivered almonds, apple cider reduction

†Caesar $8
Crisp romaine, Parmesan cheese, Caesar dressing, garlic herb croutons

Almond Encrusted Goat Cheese $12
Field greens, orange cashew vinaigrette

†Cobb $10
Romaine, tomatoes, avocado, hard-boiled egg, bacon, bleu cheese, zinfandel vinaigrette

†The Mark $10
Spinach, hard-boiled egg, shredded carrots, peppadew peppers, toasted almond
avocado, pretzel croutons, shallot vinaigrette
Protein Additions
Chicken $6…Pan Seared Scallops…$14…Sirloin $8…Shrimp $11…Salmon $8

 

CASUAL PLATES

Hot Buttered Lobster Roll $18
Sherry-butter, toasted brioche roll, DPI fries

Crab Cakes $16
Olde Bay, Thai Chili aioli, green beans, heirloom grape tomatoes

Beer Battered Fish & Chips $16
Slaw, fries, tartar sauce

DPI Reuben $14
House made corned beef, sauerkraut, Swiss cheese, Russian dressing, griddled rye, DPI fries

Jerk Chicken Sandwich $14
Crispy slaw, sweet potato fries

Southwestern Shrimp Wrap $14
Lettuce, tomato, Pico de Gallo, guacamole, DPI fries

*Captain Burger $13
Smoked bacon, provolone cheese, potato roll with DPI fries

*Alpine Burger $14
Seacoast Farms mushrooms, onion, Swiss cheese, potato roll, DPI fries

*Flintlock Burger $14
Lettuce, sliced red onion, cheddar cheese, pirate sauce
potato roll, DPI Fries

Vegetable Wrap $13
Marinated grilled Portobello, mixed julienne vegetables, roasted beet hummus,
sweet potato fries

Lobster Mac ‘n Cheese $16
Lobster, orecchiette pasta, creamy cheddar & Swiss cheese, herb butter cracker crust

 

ENTREES

Lemon Peppered Chicken “A DPI Original” $20
DPI mashed potatoes, lemon beurre blanc

†Roasted Cod $16
Panko breadcrumbs, citrus beurre blanc, green beans & heirloom grape tomatoes,
DPI mashed potatoes

†Butternut Squash Ravioli $22
Hickory Ledge Apple Pie Moonshine cream, roasted acorn squash purée

*†Faroe Island Salmon $26
Brown sugar crusted and pan seared over dried cranberry-butternut squash hash

† Apple Pan Scallops $28
Garlic Brussels sprouts, bacon, fire roasted apple risotto, apple cider reduction

Angel Hair Aglio Olio $17
Roasted tomatoes, garlic, Parmesan, fresh herbs, olive oil
add chicken $23 add shrimp $28 add scallop $31

†Hunter’s Harvest $34
Maple Leaf Farm roasted duck leg, Broken Arrow Ranch wild boar sausage,
Antelope osso buco, braised root vegetables, Unagi barbecue

†French Quarter Chicken $25
Dirty rice, root vegetables and Tasso red gravy

*†Petite Black Pepper Crusted “Blackjack” Strip Steak $24
DPI mashed potatoes, Jack Daniels-shiitake mushroom Demi glacé

*†Petite Filet of Beef $26
DPI mashed potatoes, creamy Gorgonzola sauce,
port wine-toasted walnut Demi glacé

 

A TWENTY PERCENT GRATUITY WILL BE SUGGESTED FOR PARTIES OF SEVEN OR MORE

*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.

† Items may be prepared Gluten Free