Call (860) 536-3555 or Click to Request Information ForSPECIAL EVENTS

Easter Menu

Captain Daniel Packer Inne
Easter 2019

$45 Price Fixe

Appetizer
†Artichoke Heart Parmesan Soup

*†Shrimp Cocktail

†Portobello Mushroom
Alouette cheese, seasoned breadcrumbs,
chive oil, balsamic glaze

*†Beef Tenderloin Kebob
Grilled tenderloin, heirloom grape tomatoes, cippolini onions,
crimini mushrooms, fennel over pineapple rice

†Spring Salad
Butter lettuce, chilled grilled asparagus, heirloom tomatoes, shaved Parmesan,
Champagne lemon vinaigrette

†DPI Salad
Red leaf lettuce, sun dried cranberries, roasted pistachios,
English cucumber, gorgonzola cheese, raspberry vinaigrette

Entree
*†Honey Roasted Easter Ham
Oven roasted honey and pineapple glazed ham served with
DPI mashed potatoes, sautéed carrots and roasted asparagus

*†Filet Oscar
Roasted asparagus, crab meat, hollandaise sauce, DPI mashed potatoes

*†Rack of Lamb
Mint chimichurri, cauliflower purée, and roasted carrots

*†Salmon
Pistachio crusted, Mandarin orange vinaigrette, arugula, sticky rice

†Coconut Mango Tofu
Seared tofu, fried cauliflower rice, spicy cucumber rounds
Dessert
†Gelato Duo
Pinepapple Upside Down Cake
Easter Bunny Brownie Sundae
Carrot Cake
†Crème Brûlée

A Twenty Percent Gratuity Is Suggested For Parties of Seven or More

† Items may be prepared Gluten Free
*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness.