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Lunch Banquet Menu

Starters

DPI New England Clam Chowder $8
Salt crackers

†DPI Baked Onion Soup $8

†Jumbo Shrimp Cocktail $3 per shrimp
Spicy cocktail sauce

†Charcuterie $15
Broken Arrow Ranch wild boar sausage, cured meat assortment, chef select cheese,
cornichons, whole grain mustard

†The DPI Original Stuffed Portobello Mushroom $8
Alouette cheese, seasoned breadcrumbs, chive oil, balsamic syrup

*Seared Sesame Tuna $13
Chilled and served with soy, cucumber salad, and sweet Thai chili sauce

†Dijon Potato Mussels $14
Dijon cream, shallots, fried string potatoes

Salads

†DPI Salad $8
Red leaf lettuce, sun dried cranberries, roasted pistachios cucumber,
Gorgonzola cheese, raspberry vinaigrette

Almond Encrusted Goat Cheese $12
Field greens, orange cashew vinaigrette

†Caesar $8
Crisp romaine, Parmesan cheese, Caesar dressing, garlic herb croutons

 

Additions: Pan Seared Stonington Sea Scallops….$14…Grilled Chicken…$6
Jumbo Shrimp…$11…Sirloin Steak…$8…Salmon…$8

 

 

Entrées

*†Grilled Filet of Beef $26
DPI mashed potatoes, haricot verts & heirloom grape tomatoes, creamy Gorgonzola sauce, port wine-toasted
walnut demi glacé

*†Black Pepper Crusted “Blackjack” Strip Steak $24
DPI mashed potatoes, Jack Daniels-shiitake mushroom demi glacé

Lemon Peppered Chicken $20
DPI mashed potatoes, haricot verts & heirloom grape tomatoes, lemon beurre blanc

*†Pan Seared Faroe Island Salmon $24
Pan seared, lemon herb butter, haricot verts, heirloom grape tomatoes wild rice

†Roasted Cod $16
Panko breadcrumbs, citrus beurre blanc, haricot verts, heirloom grape tomatoes, DPI mashed potatoes

Crab Cakes $18
Chipotle aioli, haricot verts, heirloom grape tomatoes

Scallops Nantucket $25
Tender scallops, lightly breaded, baked with lemon, white wine
and cheddar cheese

Angel Hair Aglio Olio $17
Roasted tomatoes, garlic, Parmesan, fresh herbs, olive oil
add Chicken $23 add Shrimp $28 add Scallops $31

Lobster Mac ‘n Cheese $16
Orecchiette pasta, creamy cheddar & Swiss cheese, herb butter cracker crust
All entrees served with French baguette, sweet cream butter, and roasted garlic
**A TWENTY PERCENT GRATUITY WILL BE SUGGESTED FOR PARTIES OF SEVEN OR MORE

†Items may be prepared Gluten Free

*Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of food borne illness
32 Water Street Mystic, CT 06355 ∙ 860-536-3555 ∙ danielpacker.com

9/21/16